Dine-in and Takeout

Fully Licensed

*Taxes not included. Menu and prices are subject to change without notice.
Please advise us of any food allergies prior to ordering.

T: 250.862.9080

From Vietnam to You

Authentic Vietnamese Cuisine in Kelowna BC

We are located at 1961 Harvey Avenue in Kelowna, and invite you to try our fresh Vietnamese specialty dishes, from seafood and noodles to vegetarian and gluten free options. We pride ourselves on bringing the best of our home in Vietnam to the vibrant city of Kelowna. When frying your favourite dish, we use avocado oil instead of canola oil as you request. Drop in to dine with us, or call and we will have your meal ready quickly for takeout.

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Appetizers & Salads

15. CRISPY PORK SPRING ROLLS (2 ROLLS)
Cha gio
Gluten free spring rolls filled with a savory mixture of ground meat, taro, carrot, onion and rice vermicelli wrapped in rice paper and fried golden brown. Served with a vinaigrette sauce.
$8.50 | Extra Romaine lettuce $2

16. FRESH SALAD ROLLS (2 ROLLS; 4 PIECES)
Goi cuon
Gluten free salad rolls. Shredded lettuce, bean sprouts and rice vermicelli combined with a choice of different meat and seafood wrapped into softened rice paper. Served with creamy peanut sauce or gluten free vinaigrette sauce. Please let your server know if you would like to add basil and cilantro to your salad rolls.

CHICKEN ONLY or SHRIMP ONLY   $8.75
SHRIMP and CHICKEN   $9.25
SHRIMP and IMITATION CRAB   $9.25
SATAY (Sweet Chili Sauce) CHICKEN or SATAY BEEF   $9.25

18. VIETNAMESE BBQ PORK (GARLIC PORK PATTIES)
Nem nuong
Served with vermicelli noodles.  $13

20. GRILLED MUSSELS (8 pcs) WITH GINGER SOY VINAIGRETTE SAUCE
Chem chep nuong
$17

21. VIETNAMESE COLESLAW SALAD WITH CHICKEN

Shredded pickled cabbage, topped with shredded chicken breast, sprinkled with cilantro, basil, peanuts, and fried onions.

Small $9 | Large $14

VIETNAMESE SUBS

21. Banh mi

Roasted Baguette Bread filled with your choice of meat or tofu, pickled carrot, cilantro, cucumber and onion.
Spicy Satay Beef $13 | Spicy Satay Pork $12 | Spicy Satay Tofu (Vegetarian) $12 | Lemon Grass Chicken $12

*Please let your server know how spicy you would like your subs
Spice Level: 1=Mild 2=Mild Medium 3=Medium 4=Medium Hot 5=Hot 6=Extra Hot

Add-on for subs:
Meat (Chicken/ Beef/ Pork) $4
Pickled Carrot $2

Cilantro
Extra Pickled Carrot, Cucumber and Cilantro $4
Extra Sauce (Satay sauce or Lemongrass sauce) on the side $1

Extra for subs:
Meat (Chicken/ Beef/ Pork)  $3
Pickled Carrot  $2
Extra Pickled Carrot, Cucumber and Cilantro  $4
Extra Sauce (Satay sauce or Lemongrass sauce) on the side  $1

VEGETARIAN MENU

Spice Level: 1=Mild 2=Mild Medium 3=Medium 4=Medium Hot 5=Hot 6=Extra Hot

STARTERS

1. CRISPY VEGETARIAN SPRING ROLLS (2 ROLLS)

Served with sweet chili sauce or vinaigrette gluten free soy sauce.
$8.50
Extra Romaine lettuce  $2

2. FRESH MIXED GREEN SALAD ROLLS (2 ROLLS)

Served with creamy peanut sauce or sweet chili sauce.
Please let your server know if you would like to add basil and cilantro to your salad rolls.
$8.50

3A. VERMICELLI NOODLE (BUN) or RICE SALAD BOWLS

Crispy vegetarian spring rolls on Vermicelli noodle bowl
$13.50

3B. Crispy vegetarian spring rolls and lemongrass tofu on Vermicelli noodle bowl

$15.50

4. VEGETARIAN NOODLE SOUP (PHO)

With vegetables, deep-fried or fresh tofu, in rice noodle soup. Served with your choice of broth: coconut curry/spicy satay/spicy lemon grass/coconut peanut satay. Also has bean sprouts, cilantro, basil, and lime or lemon on side.
Small  $13.50
Large  $17.00

5. SWEET & SOUR TAMARIND WITH RICE NOODLE SOUP

With deep-fried tofu, celery, tomato, and pineapple.
Small  $13.50
Large  $17.00

Noodle Types: Pho (flat – rice noodle) Bun (thin vermicelli noodle) Mi (wheat-yellow noodle)
Please let your server know if you would like to order fresh soft tofu in your soup!

MAIN COURSES

Spice Level: 1=Mild 2=Mild Medium 3=Medium 4=Medium Hot 5=Hot 6=Extra Hot
Fresh veggies: broccoli, cauliflower, carrots, onion, mushrooms, cabbage and peas.

6. STIR FRIED RICE NOODLE OR EGG NOODLE

Egg Noodles or Rice Noodles with fresh vegetables and tofu.
$17

7. SWEET GLAZED TOFU & VEGETABLE HOT POT

Served with steamed rice.
$19

STIR FRIED DISHES (available after 4 pm)

8. COCONUT CURRY TOFU & VEGETABLE

Served on steamed rice or vermicelli noodles.
$17

9. SPICY LEMON GRASS TOFU & VEGETABLE

Served on steamed rice or vermicelli noodles.
$17

10. SPICY SATAY TOFU & VEGETABLE

Served on steamed rice or vermicelli noodles.
$17

11. GARLIC AND THAI BASIL TOFU & VEGETABLE

Served on steamed rice or vermicelli noodles.
$17

EXTRA:
Rice  $2
Noodle  $2
Veggie  $3
Tofu  $3

NOODLE SOUP (PHO)

All noodle soups are served with bean sprouts, cilantro and sliced lemon or limes.

Spice Level: 1=Mild, 2=Mild Medium, 3=Medium, 4=Medium Hot, 5=Hot, 6=Extra Hot

PHO

Gluten Free Friendly Noodle Soup

30. RARE BEEF PHO
Pho bo tai

Small  $12.50
Large  $15.50

31. CHICKEN PHO
Pho ga

Small  $12.50
Large  $15.50

32. RARE BEEF & CHICKEN PHO
Pho bo ga

Small  $13.50
Large  $16.50

33. BEEF MEATBALLS or CHICKEN MEATBALLS PHO
Pho bo vien / ga vien

Small  $12.50
Large  $15.50

34. RARE BEEF & BEEF MEAT BALLS PHO
Pho tai bo vien

Small  $13.50
Large  $16.50

CREATE YOUR OWN NOODLE SOUP

Choose the homemade soup base you like, meat or seafood with size, noodle type and finally spice level.
Noodle Types: Pho (flat ñ rice noodle) Bun (thin vermicelli noodle) Mi (wheat-yellow noodle)
SPICE LEVEL: 1=Mild, 2=Mild Medium, 3=Medium, 4=Medium Hot, 5=Hot, 6=Extra Hot

Choose your soup base first:

35. SPICY LEMON GRASS (Gluten Free)
Hu tieu cay sa ot

36. SPICY SATAY
Hu tieu cay sate

36PC. SPICY SATAY COCONUT & PEANUT
Hu tieu cay sate voi nuoc cot dua va dau phong

37. COCONUT YELLOW CURRY (Gluten Free)
Hu tieu ca-ri

38. SWEET & SOUR TAMARIND BROTH (Gluten Free)
Canh chua
With protein, celery, tomatoes and pineapple.

Meat or Seafood
Next, choose your meat, seafood or veggie:

Wonton (Pork) and Veggie Soup
Small $9.50 | Large $15.00

Wonton (Pork),Veggie & Rice Noodle Soup
Small $13.50 | Large $17.00

Wor Wonton (rice noodle, wontons, veggie, chicken, shrimp and imitation crab) Soup
Small $14.50 | Large $18.50

Add On for Noodle Soup::
Noodle $3
Veggie $4
Beef  $6
Chicken $5
Small Rice $3
Beef Balls $3.50
Chicken Balls $3.50
Wonton (6) $6
Shrimp (6) $6
Imitation crab $4
Seafood $10
Chicken or Beef Broth $4
Spring rolls/salad rolls $4
Fried Egg (1) $3.50
Tofu $3

39. RICE NOODLE with BEEF BROTH or CHICKEN BROTH

Small  $10.95
Large  $13.50

Extras:
Noodles  $2
Veggies  $3
Beef  $4
Chicken $4
Egg (1) $2.5
Small Rice $2
Beef Balls $3
Chicken Balls $3
Wontons (6) $4
Shrimp (6)  $4
Imitation Crab $3
Seafood $6
Broth $3

VIETNAMESE NOODLES & SALAD BOWLS

Vermicelli noodles served in a bowl with your choice of spring roll and/or Lemongrass chicken or beef or pork, bean sprouts, shredded lettuce, pickled carrots and cucumber, cilantro, basil, peanuts and fish vinaigrette on the side. Please let your server know if you would like to add gluten free meat or shrimp for your noodle salad bowl.

40R. CRISPY PORK SPRING ROLLS (2 ROLLS)
Bun cha gio

$13.50

41R. THREE KINDS OF MEAT (LEMON GRASS CHICKEN, BEEF AND PORK)
Bun thit sa
$15.50
42R. SPRING ROLL (1) W/ LEMON GRASS CHICKEN OR BEEF OR PORK
Bun thit sa va cha gio

$16.00

43R. SPRING ROLL (1) W/ LEMON GRASS CHICKEN OR BEEF OR PORK, AND 4 SHRIMP
Bun thit tom va cha gio

$17.50

44R. SPRING ROLL (1), BBQ PORK, LEMON GRASS CHICKEN OR BEEF OR PORK
Bun ba mau

$16.50

Add On:
Spring Roll (1) $4
Meat $6
Shrimp (6) $6
Rice/Rice Vermicelli Noodle $3
Fried Egg (1) $5
Chicken or Beef Broth $4
Veggie $4

RICE PLATTERS

45.LEMON GRASS BONELESS PORK CHOP, BBQ PORK, SPRING ROLL ON RICE
Com suon nem nuong va cha gio

$16.50

46. LEMON GRASS BONELESS PORK CHOP, BBQ PORK, SPRING ROLL & 4 SHRIMP ON RICE
Com suon nem nuong tom va cha gio

$19

CHEF SPECIALS (AFTER 4 PM)

Spice Levels: 1=Mild, 2=Mild Medium, 3=Medium, 4=Medium Hot, 5=Hot, 6=Extra Hot
Each stir fried dish is served with fresh cut local grown vegetables and served with steamed rice, vermicelli noodles or egg noodles.

CHOW MEIN NOODLES

50. CHOW MEIN NOODLE WITH VEGGIE & CHICKEN or BEEF
Mi xao ga hoac bo

$17

51. CHOW MEIN NOODLE WITH VEGGIE & SHRIMP
Mi xao tom hoac do bien

$20.50

CHEF SPECIAL (from 4 pm)

52. FRESH GINGER & VEGGIE, WITH CHICKEN BREAST
Ga xao gung

$17

53. CREAMY COCONUT MANGO SAUCE WITH VEGGIES
Ga hoac tom xao xoai voi nuoc cot dua

ADD CHICKEN BREAST $17 | SHRIMP $19.50

54. SPICY GARLIC SHRIMP or SQUID
Tom hoac muc rang muoi

$19.50

55. COCONUT CURRY SAUCE WITH VEGGIES

ADD CHICKEN OR BEEF $17 | SHRIMP $19.50 | SEAFOOD $20.50

56. SPICY SATAY WITH VEGGIES
Bo hoac ga xao Sate

ADD CHICKEN OR BEEF $17 | SHRIMP $19.50 | SEAFOOD $20.50

57. SPICY LEMON GRASS WITH VEGGIES
Ga hoac Tom xao sa ot

ADD CHICKEN OR BEEF $17 | SHRIMP $19.50 | SEAFOOD $20.50

58. SAUTEE IN GARLIC & OYSTER SAUCE WITH VEGGIES
Ga/ bo/ tom/ do bien xao toi va dau hao

ADD CHICKEN OR BEEF $17 | SHRIMP $19.50 | SEAFOOD $20.50

59. GARLIC & THAI BASIL WITH VEGGIES
Ga hoac tom xao toi va que

ADD CHICKEN OR BEEF $17 | SHRIMP $19.50 | SEAFOOD $20.50

Add On for Stir Fried:
Rice $3
Meat $6
Veggie $5
Vermicelli noodle $3
Seafood $10
Tofu $3
Fried Egg (1) $3.50
Shrimp (6) $6

COMBOS

60. MEAT COMBO (SERVED ALL DAY)
(Mixed green salad, one spring roll, one shrimp salad roll, Lemongrass Chicken/Beef/Pork, Steamed Rice or Rice Vermicelli Noodles)

$14.25

61. VEGGIE COMBO(SERVED ALL DAY)
(Mixed green salad, one veggie spring roll, one mixed greens salad roll, Lemongrass Tofu, Steamed Rice or Rice Vermicelli Noodles)

$13.95

Add On for Combo:
Rice $3
Meat $6
Veggie $4
Vermicelli noodle $3
Tofu $3
Fried Egg (1) $3.50
Shrimp (6) $6
Chicken or Beef Broth $4
Spring rolls/Salad Rolls $4

DRINKS

2 % MILK OR CHOCOLATE MILK
$2.5

ARTICHOKE TEA (pot)
$3

BOTTLED WATER (1)
$2

CHRYSANTHEMUM TEA (pot)
$3

FLOWER TEA (pot)
$4

FRESH SQUEEZED LIMEADE JUICE (Sweet)
$4

JASMINE GREEN TEA (per person)
$1

JUICES (Apple, Orange, Mango, Guava)
$3

NUMI HERBAL TEA (pot)
$3

ROSES TEA (pot)
$3

S. PELLEGRINO MINERAL WATER (250 ml)
$2.5

SODA LIME JUICE (Sweet)
$4

SOFT DRINK (CAN)
$2

VIETNAMESE CAFE WITH CONDENSED MILK
$5

BUBBLE TEA
$6

Extra Flavours  $1
Extra Pearls (Tapioca)  $1

CREAMY FLAVOURS

Coconut
Honeydew
Milk Tea
Peach
Mango
Red Bean
Taro

SOUR FLAVOURS

Raspberry

SMOOTHIES

$7

Mango Fruit (Dairy-Free)
Lime with Honey
Orange
Pineapple (Dairy-Free)
Strawberry Fruit (Dairy-Free)
Coco Mocha Nut (coconut milk, mocha, and 2% milk)
Matcha Green Tea W/ Almond Milk
Avocado W/ 2% Milk or Almond Milk

Beers and Ciders

DOMESTIC BEERS $4.75 /bottle
ALEXANDRA KEITHS (330 ml)
BUDWEISER (330 ml)
COORS LIGHT (330 ml)
MGD (MILLER GENUINE DRAFT) (330 ml)
KOKANEE (330 ml)

IMPORT BEERS $5.75/bottle
SAIGON (Vietnam) (355ml)
TIGER (Singapore) (355ml)
TSINGTAO (China) (355ml)
HEINEKEN (355ml)
STELLA ARTOIS (355ml)
CORONA (355ml)
SAPPORO (Japan) (355ml)
KIRIN (Japan) (355ml)
SINGHA (Thai) (355ml)

LARGE BOTTLE BEERS (600 ml) $8.95
SAPPORO

CIDERS (355ml/can/bottle) $4.75
Extra Dry Apple Pear Peach
Smirnoff Ice Original Caesar Spicy Caesar
Special price for cold beers from April 16 to June 30 2020
Saigon beer $ 3.5/ bottle
Sapporo beer $3.5/ bottle

Contact

1961 Harvey Avenue (Hwy 97)
Kelowna, BC, V1Y 6G6
T: 250.862.9080
E: info@vietnamvillage.ca

Hours

Monday - Friday: 11:30 AM - 7:30 PM
Weekends and Holidays: Closed

Vietnam Village Restaurant | Kelowna, British Columbia
Vietnam Village Restaurant | Kelowna, British Columbia
Vietnam Village Restaurant | Kelowna, British Columbia
Vietnam Village Restaurant | Kelowna, British Columbia
Vietnam Village Restaurant | Kelowna, British Columbia